Meals on Wheels is a nationwide network of community-based, nonprofit programs dedicated to providing home-bound senior citizens and other individuals with nutritious meals. Currently, over two million people in the U.S. serve as Meals on Wheels volunteers. While meal delivery is the most common role, there are some opportunities for duties such as kitchen help. Volunteer schedules are flexible and can typically be adjusted to accommodate volunteers’ needs; a standard shift is no longer than an hour and a half and can be completed as often as desired, whether once a week or once a month. Eligibility and application requirements vary according to each Meals on Wheels program, and background checks are typically conducted. Volunteers can sign up to be put in touch with their local Meals on Wheels program here.
Location(s)
- Meals on Wheels operates around the United States. Find local offices here.
Schedule
Cost/Compensation
Eligibility Requirements
- Most Meals on Wheels programs require volunteers to be at least age 18.
- Younger volunteers, if permitted, require parental consent and adult supervision.
Deadline
Application or Entry Requirements
Notifications of Decisions
Financial Aid Details
Other Dates to Keep in Mind
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Meals on Wheels is a nonprofit organization that provides nutritious meals and social support to seniors, individuals with disabilities, and other vulnerable populations who are unable to prepare or access food on their own. The organization operates through a network of local chapters and volunteers who deliver meals directly to the homes of those in need. The first Meals on Wheels program was established in Philadelphia in 1954 and has grown into a national and global movement, serving millions of individuals each year. The organization plays a vital role in addressing food insecurity among vulnerable populations by delivering nutritious meals that meet the specific dietary needs of the recipients. For many individuals, the meals provided by Meals on Wheels may be their primary source of nutrition.
